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Description
Microwave crisp-making set. Slice, cook in the microwave and serve.
INSTRUCTIONS:- Slice the potatoes using the mandoline on the lid. Use the guard and cut in a forward direction only.- Season to taste. Add a little oil to the tray with an oil spray if possible.- Place the potato slices on the tray and microwave for 3 to 4 minutes. (cooking time calculated for a 1000 W microwave; adjust the time to suit yours).- The tray will be hot. Let it cool and serve the crisps.