Poultry shears

The LACOR poultry shears, with 18/10 stainless steel blades and an ergonomic non-slip handle, offer excellent quality. These carving shears are designed for both right- and left-handers; the corrosion-resistant blades are sharpened right to the tip, very sturdy, and one of the blades has a notch specially designed to help you crack the thickest bones.

The LACOR carving shears, made with the quality of this leading kitchen utensil firm, are a very practical tool, and you'll get used to using them because they are so handy for jointing any bird — large ones such as turkey, chicken and duck, or small ones such as partridge or quail.

The carving shears can be used both for raw and cooked poultry.

These LACOR carving shears have very sturdy cutting blades, sharpened right to the tip, one with a bone-cracking notch and a safety device that locks the shears when not in use.

The cutting blades of the LACOR poultry shears are 18/10 stainless steel and the ergonomic non-slip handle lets you use them even with wet hands. These carving shears measure 27 cm long and are very light, weighing just 250 g.

These carving shears are easy to clean and dishwasher safe.