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Description
The LACOR fish bone tweezers, in 18/10 stainless steel and 12 cm long, let you remove fish bones and skin with the utmost ease before preparing the fish. Backed by LACOR quality - a manufacturer from Gipuzkoa with 60 years' experience in the kitchen utensils market - they give you professional precision in your work in the kitchen.
Sometimes the smallest kitchen utensils are the ones that help you with the most important details when preparing any dish. Fish bone tweezers help with the delicate task of precisely removing bones from the fish you are about to prepare, even those that are trickier to pull out once you come to plate them.
In a hygienic and easy way you can also use them to remove skin or small bones from poultry, so that eating the food is more comfortable for the diner.
A small, quality utensil with a 3-year guarantee that you can keep to hand.
These fish bone tweezers are made from high-quality stainless steel by Lacor.
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