All categories

• Frying Pans (3)

  Everything you need to know to choose, use and care for your frying pans. Buying guides, comparisons between materials and brands, maintenance tips and answers to the most common questions. From multi-ply stainless steel frying pans to mineral iron or non-stick: we'll help you find the perfect frying pan for your kitchen.

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• Pressure Cookers (2)

  Everything about pressure cookers: how they work, types, sizes, comparisons and expert recommendations backed by almost 50 years of experience in professional kitchenware

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• Paella Burners and Pans (1)

  Buying guides, tips and comparisons on paella gas burners, gas rings, paella pans and accessories for cooking rice dishes. Everything you need to know to choose the perfect equipment for your needs.

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• Kitchen Knives (1)

  Buying guides, tips and comparisons of professional and home kitchen knives. Spanish brands, types of knives and how to care for them.

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• Silicone Moulds (2)

  Buying guides, tips and comparisons of professional platinum silicone moulds. Everything about Silikomart Professional: types of moulds, care, materials and recommendations for baking, ice cream making and patisserie.

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• Blenders (1)

  Professional blenders: guides and comparisons for catering kitchens

  This category brings together everything you need to know about professional blenders: from the small stick blender for emulsions and sauces in a fine-dining restaurant, to the large turbo mincers and industrial mixers that handle stockpots of hundreds of litres in institutional kitchens, hospitals and catering. It also covers the family of bench-top electric...

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• Mandolines (1)

  Practical guides and tips on kitchen mandolines: how to choose one, what types there are, which brands are worth it and how to keep them in good condition.

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• Kitchenware Usage Guides (4)

  This category brings together practical guides on the correct use of kitchenware: compatibility with induction hobs, ceramic hobs and gas, materials suitable for each technique, maintenance, common mistakes and tips to extend the life of frying pans, pots, paella pans, coffee makers and other utensils.

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