¡Hamburguesas!, bocadillos y Bagels

Part of a series of books devoted to food and cooking from the H.F. Ullmann publishing house. This is a Spanish-language edition.

¡Hamburguesas!, bocadillos y bagels by Valéry Drouet, Pierre-Louis Viel

Sandwiches are being reinvented, and as they evolve they turn into genuine treats — juicy delights to prepare and enjoy in good company, all without losing their valuable role as balanced, appealing fast food. This book brings together great classics such as the cheeseburger and the ever-reliable hot dog alongside ideas to try without delay, like a blue-cheese burger or a Thai-style prawn sandwich, and even some sweet versions that will delight anyone with a sweet tooth — not forgetting a carefully chosen selection of superb side dishes. Share these generous dishes made for life's best moments! You'll love it too.