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Description
11 cm paring knife with an olive wood handle, Mónaco series, with a straight blade and centred point; with it you can easily peel potatoes, vegetables and fruit. Very easy to handle thanks to its small size and light weight.
The blade of this knife is made from stainless steel + molybdenum vanadium, with excellent properties, high performance and durability.
The olive wood handle gives it high impact resistance, rigidity and hardness.
The Mónaco series is characterised by its rounded, double-polished handle that adds appeal to the knife's appearance and will catch the eye of anyone visiting your kitchen. Fitted with three stainless steel rivets and an ergonomic design that lets it sit perfectly in the hand. These are stamped knives that stand out for their light weight and simplicity, suitable for those wishing to try out their recipes in the kitchen for the first time.
All our knives are sharpened by hand by our master knife makers.
Knives certified for HACCP food safety systems (Hazard Analysis and Critical Control Points).
To extend the working life of the knives and keep them in good condition, Martínez y Gascón advises you to follow these care tips:
Wash the knives immediately after use with a neutral detergent and dry them with a soft, absorbent cloth.
Do not use bleach or chlorine-based detergents that damage the steel's original shine.
Avoid using scourers that could scratch the knives.
In the dishwasher, place the knives with the blades facing down and separated from the rest of the cutlery to prevent them rubbing against each other.
Avoid leaving the knives submerged in water for prolonged periods.
Technical details
Data sheet
Specific References