Louis Tellier professional stainless steel mandoline with carriage

This high-end mandoline in stainless steel with a safety carriage is ideal for slicing and making chips or julienne strips in no time, just like a top chef.

To vary how you present your vegetables, this device is fitted with two cutting blocks that give two visual results: a plain blade and a fluted blade.

The thickness of the slices and wafers is adjustable to 3 or 10 mm to cut different formats: thin or thick slices and julienne, Pont-Neuf potatoes, matchstick chips, etc.

For greater safety and maximum performance, this mandoline has a table-edge support that provides good stability, plus a safety carriage.

Different cuts:

Slices and rings of fruit and vegetables in different thicknesses

• Lattice rings.
• Crinkle-cut and lattice potatoes.
• Julienne vegetables.
• Angel-hair cut.
• Straw and standard chips.

Features:

• Good stability thanks to the securing hooks.
• 4 non-slip feet for perfect stability.
• Fully stainless steel, with a tempered steel blade and a Thiers edge.

Since 1947, Louis Tellier has been providing catering professionals and home cooks with innovative, high-performance tools specially designed for preparing quality dishes by hand.