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Description
Cocina Vegana by Jean Christian Jury.
The definitive and most complete cookbook of traditional, authentic home-style vegan dishes from 150 countries around the world.
Cocina Vegana, with almost 500 vegetable recipes, takes vegan cooking to new levels of refinement. With dishes from countries ranging from Albania to Zambia, it showcases the culinary diversity of vegan cooking, highlighting regional fruit and vegetables, traditional cooking techniques and universally delicious flavours.
Cooks will discover sweet and savoury starters, soups, salads, main courses and desserts for everyone to enjoy, accompanied by simple instructions and stunning colour photography.
Jean Christian has long been a pioneering, visionary leader in the world of vegan cooking, thanks to the creativity and global approach that have defined his work in recent years. This is the Spanish-language edition.