Nemox Frix Air emulsifier and food processor

What is the Nemox Frix Air used for in a professional kitchen?

When I need to produce preparations with a fine, stable texture (without losing control of portions), the Frix Air shines at:

• mousses and creams ready to plate

• sorbets and ice creams on demand

• sauces and soups with an even texture

• cocktails and appetisers where consistency matters

180 ml single-portion system: why it speeds up service

The key difference is that it works with 180 ml single-portion containers (very useful when you want several bases ready and to rotate them). This gives you:

• maximum hygiene by working per portion

• very fast freezing and better stock control

• immediate availability of several preparations (each in its own cup)

• helps maintain the cold chain

• they take up little space and are stackable

In the kitchen, this means less "cross-contamination" and more speed during service.

Emulsifies, mixes and blends (fresh and frozen) without any fuss

Frix Air is designed to process everything from freshly prepared ingredients to frozen bases, which is why it is widely used for ice cream/sorbet-style textures and for stable emulsions.

Included accessories (to work from minute one)

So you can get started with different textures and uses, it usually includes:

• 2 stainless steel blades

• 1 blade for whipping creams

• 2 seals

• 2 steel container holders

• 5 cups

• 1 blade remover

This lets you separate tasks (sweet/savoury, allergens, colours per preparation) and keep your workflow clean.

Technical specification

• Use: Professional

• Material: Stainless steel

• Single-portion capacity: 180 ml

• Speed: 2000 rpm

• Dimensions: 205 × 330 × 495 mm

• Weight: 21 kg

• Power: 750 W

• 1-year guarantee on parts (labour is not included).

Frequently asked questions What can I make with the Nemox Frix Air?

Mousses, sorbets, ice creams, sauces, soups, cocktails and appetisers; it works with both fresh and frozen ingredients.

What is the advantage of the single-portion system?

It gives you hygiene and control per portion, speeds up freezing, helps maintain the cold chain, takes up little space and is stackable.

What capacity does each preparation have?

The cups are 180 ml each, ideal for individual portions or mise en place per preparation.

What is included with the unit?

Blades (stainless steel and plastic), seals, steel container holders, containers with lids and a blade remover.