Sammic EC-30 knife steriliser

In the professional kitchen industry, safety and hygiene are fundamental. Chefs and cooks work hard to keep a clean, contaminant-free environment so they can serve high-quality dishes. On this front, having the right tools to guarantee disinfection of cutting utensils is essential. The EC-30 professional knife steriliser from Sammic is an efficient, reliable solution in this field.

Germicidal UV lamp: ensures perfect microbiological hygiene

The knife steriliser cabinet keeps your cutting tools hygienic in the industrial kitchen.

Disinfects and sterilises.

Features of the Sammic EC-30 professional knife steriliser:

• Knife steriliser ideal for butchers' and industrial kitchens.
• Made from AISI 430 stainless steel and acrylic material with UV protection.
• Non-magnetic holder to fit knives.
• Germicidal UV lamp: ensures perfect microbiological hygiene.
• 120-minute timer.
• Sterilises knives in under 30 minutes: an HACCP solution

The HACCP system guarantees a food safety management system whose aim is to prevent contamination risks.

Loading capacity: the EC-30 can hold up to 30 knives, making it an ideal choice for high-volume commercial kitchens. Its ergonomic design gives easy access to the knives, making loading and unloading easy.

Fast sterilisation cycle: this steriliser carries out a disinfection cycle in just a few minutes, letting chefs and cooks have access to clean knives quickly and efficiently during the busiest working hours.

Timer: the EC-30 is fitted with an easy-to-use timer that lets you control the sterilisation process precisely. Users can adjust the cycle duration and monitor the progress of the disinfection easily.

Using the Sammic EC-30 professional knife steriliser offers a range of significant benefits for food businesses and their kitchen teams:

Food safety: proper disinfection of knives is essential to guarantee food safety and prevent the spread of foodborne illnesses. With the EC-30, knives are sterilised effectively, eliminating the potential risks of cross-contamination.

Time and effort saving: by automating the sterilisation process, the EC-30 lets kitchen professionals save time and effort. There is no longer any need to spend time cleaning knives by hand, freeing chefs to concentrate on their real work: creating delicious dishes.

Durability and reliability: Sammic is known for offering quality products in the catering sector. The EC-30 is no exception. This steriliser is built from durable materials and has a robust design that guarantees reliable operation even in high-demand settings.

Easy maintenance: the EC-30 has been designed with user convenience in mind. Cleaning and maintenance are simple, making it easy to fit into any professional kitchen without requiring excessive attention.

Technical specifications of the EC-30 knife steriliser:

• Total power: 15 W
• Knife capacity: 25 - 30
• Net weight: 8 kg

External dimensions

• Width: 482 mm
• Depth: 155 mm
• Height: 613 mm

Internal dimensions

• Width: 480 mm
• Depth: 124 mm
• Height: 470 mm

* Please ask us about the following models:

EC-30 knife steriliser 220/60/1

EC-30 knife steriliser 120/60/1