Roner 20 by ICC

Roner 20 is the latest Roner made by ICC, to mark the 20th anniversary of the launch of the first roner, developed together with Joan Roca of El Celler de Can Roca.

Its double-anchor clamp fixing system is height-adjustable so it can be fitted to any container, large or small, ensuring a secure hold and the depth needed to work.

Reliable, robust, compact and easy to handle.

Features:

• Temperature range: from ambient up to 95 °C.
• Water output flow: 10 l/min.
• Temperature stability: +/– 0.1 °C
• Optimised operation at 20–30 litres with a thermal container.
• Power: 1,200 W
• Manual and automatic modes with 10 programmes.
• Timer: up to 99 h 59 min.
• Automatic shut-off in the event of low water or overheating.
• Removable lower cover for easy cleaning.
• Precise control of cooking time and temperature.
• Wi-Fi connection for use with an app (in development) to log all your cooking sessions.
• Protection: IPX7
• Voltage: 230 V / 50–60 Hz.
• Dimensions: 33.7 cm x 61 cm x 92 cm.
• Temperature stability: ± 0.1 °C (40 °C–70 °C: 0.1 °C – 0.2 °C; below 40 °C and above 90 °C: 0.2 °C–0.5 °C)

ABOUT INTERNATIONAL COOKING CONCEPTS, S.A.

ICC has spent almost two decades developing and marketing the most cutting-edge technology in professional cooking worldwide.

From siphons and foams with Ferran Adrià in 1998, to vacuum distillation with the Rotaval and the Alicia Foundation in 2009. By way of the Gastrovac, the Nitral and the Roner, always in close collaboration with cooking professionals, they are benchmarks of a revolution led by Spanish cuisine since 1997.